Recipe: Roasted Butternut Squash Salad

When you’re in the middle of the season of butter, gravy, and pie, there’s something refreshing about a fall salad. When you need something green that isn’t covered in cream sauce, this fall salad is there for you. And this … Read More

Kitchen-sink Pesto

posted in: Recipes | 0

I begin each week with a fridge full of healthy green vegetables — spinach, kale, arugula, chard, mustard greens, broccoli — and a detailed meal plan for the week. My good intention is to eat healthy during the week and … Read More

Off the Vine BLT Salad

posted in: Jeff's Food Diary, Recipes | 0

Tomato season has arrived — tomatoes transforming from bland ruddy spheres of mealy awfulness into gnarly, kaleidoscopic orbs of cravable awesomeness. To celebrate, I offer forth this simple variation on BLT salad: still-warm-from-the-sun tomatoes, spicy wild arugula, crispy thick-cut bacon, … Read More

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