Just Released: Farm to Market’s Black Russian

posted in: News | 2

Today Farm to Market Bread Co. is delivering the first of its Black Russian pumpernickel-style bread — a “cult classic” collaboration with The Roasterie celebrating both businesses 20-year anniversaries — to select stores across Kansas City. But get it while … Read More

Roll It Up!: Stuffed Grape Leaves

posted in: Recipes | 1

Competitive eating is gross — soggy hot dogs crammed down slack-jawed maws. It’s unhealthy, unseemly, and in no way related to the joy of food. That said, if forced to enter a competitive eating competition (maybe in some sort of … Read More

Lady Akin’s Kitchen: Flank Steak with Chickpea Salad

posted in: Food Diaries, Recipes | 0

When Lady Akin cooks, she keeps it nice and simple. In fact, she keeps it Real Simple, pulling many of her dishes from the very magazine promising “12 easy chicken recipes, 58 ways to make your photo frames work harder, … Read More