Recipe: Tomato Basil Soup

As I write this, I am wearing my winter coat in the office and it is freezing outside. It’s exactly the kind of weather we expect and (somewhat) enjoy in January, but damn, it’s cold   I am wishing that … Read More

Panzanella, ella, ella. Eh, eh, eh.

posted in: Recipes | 1

As I’ve mentioned before, my Italian is a wee bit weak. But that doesn’t stop me from trying. For example, I’m pretty sure panzanella translates to “totes delish summer bread salad”–pane being Italian for “bread” and zanella translating to “totes delish summer salad.” Or … Read More

Off the Vine BLT Salad

posted in: Jeff's Food Diary, Recipes | 0

Tomato season has arrived — tomatoes transforming from bland ruddy spheres of mealy awfulness into gnarly, kaleidoscopic orbs of cravable awesomeness. To celebrate, I offer forth this simple variation on BLT salad: still-warm-from-the-sun tomatoes, spicy wild arugula, crispy thick-cut bacon, … Read More

End Times Tomato Extravabonanza

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The inaugural, and inevitably final, feed me kc “End Times Tomato Extravabonanza” continued this weekend with another wallet-busting trip to the farmers’ market ($45 in tomatoes, please) and gin-fueled evenings in the kitchen. Saturday I was craving scallops — something … Read More

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